Rape Seed Oil
Rapeseed oil is a versatile vegetable oil extracted from the seeds of rapeseed plant scientifically known as Brassica napus or Brassica Rapa. Although the terms rapeseed and canola are often used interchangeably, canola oil refers to the edible or culinary variety of rapeseed oil whereas the industrial version of rapeseed oil is simply called rapeseed oil.
The rapeseed oil’s functionality and versatility as an ingredient is fuelling its demand across the food processing sector. Food processors value rapeseed oil for its ability to enhance the texture, taste, and shelf life of their products, propelling the market forward. Furthermore, its stable composition under high-temperature processing and the absence of trans fats aligns with the industry’s focus on producing healthier, minimally processed, and longer-lasting food products, further increasing its demand in food processing applications.
The health-conscious consumers seeking heart-healthy options, culinary versatility, growing demand for sustainable ingredients, expansion in the food processing sector and accessibility through retail channels are some of the major factors propelling the market for Rapeseed Oil.
Benefits of Rapeseed (Canola) oil
Rapeseed oil (canola) has a mild, neutral flavour that doesn’t overpower the taste of dishes, making it suitable for a wide range of culinary applications. Its high smoke point, which is higher than many other vegetable oils, makes it ideal for frying, roasting, and baking, as it can withstand high cooking temperatures without breaking down or producing harmful compounds. It is frequently used in salad dressings, mayonnaise, bakery items, and snack foods, among others, due to its neutral flavour and excellent emulsifying properties.
Rapeseed oil is renowned for its heart-healthy attributes. It contains a favourable fatty acid profile, with low levels of saturated fats and high levels of monounsaturated and polyunsaturated fats, particularly omega-3 fatty acids. Omega-3 fatty acids are known for their role in reducing the risk of cardiovascular diseases and promoting overall well-being. As consumers become more aware of the importance of healthy cooking oils, the demand for rapeseed oil continues to rise and it is a staple in many kitchens being appreciated for its culinary versatility and nutritional benefits.
Furthermore, Rapeseed oil is a key component in the production of biodiesel, a renewable and environmentally friendly alternative to traditional fossil fuels, which is presenting lucrative opportunities for market growth.
Why Agrilink?
With the world’s two largest economies i.e. China and India being the largest consumers of Rapeseed Oil translating into huge market potential, we offer innovative trading strategies maximising the efficiency to capture the growing market for Rapeseed Oil and offering tailored solutions to satisfy our customers’, suppliers’ and buyer’s requirements – on time and within budget.
Our extensive in-house and third-party network throughout the supply chain ensure reliable and efficient trading solutions.
Connect with us for personalised consultation and advice.